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TATU

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NOTES OF DARK CACAO, BROWN SPICES AND NUTS.

TATU is our medium-dark roast, comprised of 20% Ugandan Robusta and 80% RAB-15. 

We consider TATU our most 'old-school' coffee, as it provides an intense, spiced and well-rounded cup; without any present burned notes alike other dark roasted coffee.  

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ROASTING TATU 10.01.22

brewing advice.

due to TATU having an intense, yet smooth, flavour. we highly recommend using it for extracting espresso. 

if you are a seasoned coffee drinker - and can handle intensity well - we also recommend drinking TATU as a ristretto, first thing in the morning. it makes a perfect early-morning livener.